Passion South of the Equator
As you may have guessed due to my occasional raving, our new favourite drink is the Pisco Sour. Fortunately for us, there was a celebration of Pisco and Pisco Sours at a contemporary art museum so we hustled our buns on over to learn a thing or two (and taste some Pisco!).
While I was there, I took this video of the barman in one of the booths making me a passion fruit flavoured Pisco Sour. Note that he briefly throws together a different (and much less interesting drink) called a chilcan in the middle and hands it to someone else, so you’ll have to ignore that bit.
We drank it down in the pursuit of knowledge (piscology?). Yes, it was DELICIOUS!